Tuesday, November 15, 2016

Wednesday morning in Jaffa

I got a text this morning from Ginger that she was going to go to mass at 7:00 AM in Jaffa. I decided to go with her.

It was windier than yesterday, nevertheless great weather.

The main church door was closed, but somebody directed us through a side door to the monastery.
 
We passed a pretty indoor courtyard to go to a tiny chapel in a corner.

They were reading the daily prayers. It was uncomfortable at first since I didn't have a book.

Later on they started the mass. It was all in English except for one reading in Latin. Somebody handed me a booklet with the order of worship. They had communion with wine and bread (they dipped the wafer in the wine). The priest was a Filipino man, Carlos Santos. Most (if not all) of the people attending were visitors: two guys from Spain and a small group of Filipino travelers.

During silence moments in the mass the pigeons were cooing echoing in the small round chapel.

On top of the hill, next to the church there was a plaza with several stores and a "Gelateria" (everything was closed since it was around 7:30 AM). There was a stage where local artists perform. There was also an interesting water fountain with cartoon-like sculptures.

In the way back I saw surfers on the sea. They were surfing the very small waves.

See pictures here: https://goo.gl/photos/uzTTpghoYjjCcVbr5

Tuesday Morning in Tel-Aviv Jaffa

Yesterday morning I went jogging to the port.


It was a little over 3 miles back and forth. Invigorating weather by the sea. Pigeons, cats, joggers and bikers along the way. For breakfast I had what I always have: egg whites, tomatoes and avocados, but with a twist!

 (Hint: see the pictures for more information)

https://goo.gl/photos/wYKTpsUbuvmjTNdWA

Monday, November 14, 2016

Jerusalem Market


I thought Barcelona's market was unique! This one doesn't top it but it's vibrant and exciting.
I hope you enjoy the pictures: https://goo.gl/photos/ctZpNMTHqxq7DKM86

Eating in Jerusalem

Vibrant place, full of young people, drinks, music and Israeli "tapas"
The name of the place is: Machneyuda



See pictures here: https://goo.gl/photos/QT1HMcstWpkDfhdu9

Jerusalem at last!

Finally we make it to the city! It's on top of the mountain. We park in the parking lot of a modern shopping mall. We walk through fancy stores with very familiar names. Walls are made of Jerusalem stone. After crossing the mall we make it to the gate.

The city within the wall is divided among Christians, Jews and Muslims.  We went through all of them, as we pass infinite number of vendors in the passageways of the city.

Seeing Jesus' sepulcher, the stone where his body was prepared, and the place where supposedly the cross was placed is very intriguing and mysterious. Incense is spread all over and crowds of people of all colors walk trough the church hurried along by their tour guides.

We take brake in the Austrian Auspice (off all places!). People seat by a beautiful terrace shaded by fig and other trees and bushes to drink coffee and eat apple strudel. The terrace gives us a view of the mosque, church steeples, the mount of lives, the wall surrounding the city and other places of interest.

We make it to the wailing wall. Women and men split to go to separate areas of the walls. I cover my head with a kippah and touch the wall. 

What an experience! Now, we're ready to leave the historic part of the city and have lunch.
See pictures here: https://goo.gl/photos/R3WMRNMjKyABgkFw6

Road to Jerusalem

It took us longer than expected. There was a taxi caravan along the highway to protest for high taxes. It's a new highway. On the sides you can see vineyards and other kinds of plantings. Some old rudimentary armored cars used to defend against enemies can also be observed.
It looks like a very modern road. I look forward to the Holy Land!
More pictures here: https://goo.gl/photos/5it5D57EJFbm97GLA




View of Tel Aviv from the 15th Floor Carlton Hotel

Airport officials invited us for breakfast in the15th Floor of the Carlton hotel, several blocks away from where I'm staying. A renown local chef prepared several dishes, fancy culinary variations of the typical local dishes I presume.

Additional pictures can be seen here: https://goo.gl/photos/ckZ4SxjDa8rKtG4j8

Now we're ready to go to Jerusalem.